Flour Milling: Sieving is integral to the milling process in flour production. It helps remove bran germ and other coarse particles from the milled flour to produce a finer more uniform product. Ingredient Screening: Food ingredients such as spices grains and powders often undergo sieving to remove any foreign particles or contaminants before they are used in food processing. Powdered Food Processing: Powdered food products like sugar cocoa powder and powdered milk undergo sieving to ensure uniform particle size and to remove any lumps or aggregates that may have formed during storage or processing., Sieving machine flour|sugar| spices|and other powdered ingredients to remove lumps| impurities and achieve uniform particle size|Separating grains| such as wheat rice and corn to remove husks debris and broken grains.|Sifting cocoa powder baking soda and other ingredients to ensure smooth textures in baked goods.Sorting and grading fruits and vegetables by size for processing or packaging. Powder Vibration Separator